Appetizers and Salads

Manoa Lettuce Wraps
Chicken, waterchestnuts, shiitake mushrooms
$7.95

Fried Ahi stuffed Calamari
Tender squid, yellowfin tuna, wasabi aioli
$9.95

Tempura Potato Cakes
Feta, crisp sweet potatoes, cucumber dill sauce
$6.95

The “Grill” Seafood Tower
Tempura shrimp and fish, steamed clams and mussels
$12.95

Lemongrass Chicken Lumpia
Bean sprouts, mint, asian slaw
$7.95

Seared Ahi Martini
Togarashi, tomato, Maui onion, ogo
$11.95

Maui Onion Soup en Croute
Gruyere cheese, brandy, light pastry crust
$6.95

Quinoa Salad
Goat cheese, roasted vegetables, Kula greens, basil vinaigrette
$8.95

Taro Salad
Blue cheese, crisp okinawan sweet potatoes, balsamic vinaigrette
$9.95

Maui Onion Soup en Croute

Entrees
All entrees served with a salad of Haiku Organic Farm greens

Sautéed Mahimahi
Ginger butter, papaya salsa, Kahanu Aina pea shoots, steamed rice
$16.95

Macadamia Nut Roast Duckling
Kiawe honey, balsamic vinegar, okinawan sweet potatoes
$17.95

Thai Coconut Lobster, Jumbo Shrimp & Calamari
Coconut milk, kefir lime, lemongrass, ginger, julienne vegetable, steamed rice
$22.95

Stir-fry Vegetable Pad Thai
Bean sprouts, julienne vegetables, peanuts, Chinese parsley
$13.95

Roast Prime Ribs of Beef
Au jus, popover, horseradish, mashed russet potatoes
Small $15.95 Large $18.95

Grilled Marinated Jumbo Shrimp
steamed rice, garlic butter, basil-macadamia nut pesto
$18.95

Rotisserie Curry Chicken
Yellow curry, kefir lime, lemon, pineapple chutney, steamed rice
$14.95

Kiawe Grilled “Chairman’s Reserve’ New York Steak
Soy, shiitake mushrooms, gorgonzola soufflé, mashed russet potatoes
$19.95

Togarashi Seared Ahi
Daikon, wasabi, shoyu, ginger butter, cilantro, steamed rice
$18.95


Split entrée charge $5.95