Kula Lodge MenuKula Lodge Menu

 

Maui Dining & Restaurants
Kula Lodge Menu


 

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Breakfast Menu
Served until 11:15 a.m.

THE FOLLOWING ITEMS ARE SERVED WITH SEASONED POTATOES AND TOAST

Sunrise Classic - Maui fresh eggs cooked your way, with maplewood smoked bacon, corned beef hash, or Portuguese sausage

 

Paniolo Breakfast - Maui fresh eggs cooked your way with a 6oz pan seared N.Y. sirloin steak

Traditional Kula Lodge Eggs Benedict - Poached eggs on an English muffin, with smoked ham, turkey, and hollandaise sauce

Vegetarian Benedict - Kula onions, tomato, Shittake mushrooms and scallions with hollandaise sauce

Tofu Stir Fry - Stir fried tofu, green onions, Kula vegetables and garlic chives

Stir Fry Vegetable Omelette - Fresh local vegetables, scallions and tomatoes or with rock shrimp

Three Cheese Omelette - Smoked mozzarella, cheddar and mozzarella cheeses with herbs and sun dried tomato pesto

THESE ITEMS ARE SERVED A LA CARTE
(with fresh passion fruit syrup)

Hawaiian Buttermilk Griddle Cakes with herbed tropical fruits

Banana and Macadamia Nut Griddle Cakes with herbed tropical fruits

Multi-grain Griddle Cakes with herbed tropical fruits

Malted Belgium Waffle with bananas and strawberries

Apple Cinnamon Raisin French Toast - Infused with Tahitian vanilla bean with herbed tropical fruits

Besides

Bacon * Sausage * Corned Beef Hash * Two Eggs * Steamed Rice * Hollandaise * Cottage Fries * English Muffin or Toast * 6 oz. N.Y. Steak * One Pancake * Fish of the Day

 

Sunday Brunch

Sunrise Classic - Maui fresh eggs cooked your way, with maplewood smoked bacon, corned beef hash, or Portuguese sausage

Paniolo Breakfast - Maui fresh eggs cooked your way with a 6oz pan seared N.Y. sirloin steak

Traditional Kula Lodge Eggs Benedict - Poached eggs on an English muffin, with smoked ham, turkey, and hollandaise sauce

Cajun Fish of the Day Eggs Benedict - Poached eggs on an English muffin with cajun spiced fish of the day and hollandaise sauce. Served with seasoned potatoes.

Vegetarian Benedict - With Kula onions, organic tomato, shittake mushrooms ans scallions with hollandaise sauce. Served with seasoned potatoes.

Three Cheese Omelette - With smoked mozzarella, cheddar and mozzarella cheese with herbs and sundried tomato pesto.

Hawaiian Buttermilk Griddle Cakes - With herbed tropical fruit

Banana and Macadamia Nut Griddle Cakes - With herbed tropical fruit

Multi-Grain Griddle Cakes - With herbed tropical fruit

Malted Belgium Waffle - With bananas and strawberries

Apple Cinnamon Raisin French Toast - With tropical fruits

Served All Day

Papaya Shrimp Salad - Ono farms organic papaya and shrimp salad with local greens and papaya seed dressing

Tomato and Kula Onion Salad - With handformed Maui mozzarella, capers, sundried tomato, oil and balsamic reduction

Caesar Salad
With local romaine, reggianato cheese and country bread croutons

Sweet Kula Farms Garden Salad
Assorted field greens with a fresh mustard herb dressing

Exotic Fruit Sampler
With grilled banana and passion fruit yogurt sauce

Ulupalakua Ranch Burger
Ulupalakua Ranch ground beef, homemade brick oven bun with lettuce, tomato and sweet kula onions with Big lsland cheddar cheese

Fresh Fish Sandwich - Served with a homemade fresh bun with herbed-caper aioli, grilled Kula onion potato salad and Asian coleslaw

Open Faced New York Sirloin Steak Sandwich - Served on crater bread with grilled onion and spicy Mango B.B.Q. sauce

Today's Fresh Hawaiian Fish - A new preparation daily

 

Lunch Menu

Soups and Salads
Kula Onion Soup
Fresh herbs, sherry and caramelized Kula onions
Soup du, Jour
Our chefs daily preparation
Thai Summer Rolls
Marinated tofu, herbs and thin Asian noodles in rice paper, spicy peanut and sweet chili sauces
Skillet Seared Ahi Sashimi
With Asian sprout slaw and chili pepper oil
Sweet Kula Farms Garden Salad
Assorted field greens with a fresh mustard herb dressing
Papaya Shrimp Salad
Ono Farms organic papaya and shrimp salad with local greens and papaya seed dressing
Tomato and Kula Onion
With handformed Maui mozzarella, capers, sundried tomato, oil and balsamic reduction
Mauiteranean Salad
With Big Island feta, Kula greens, country style croutons and Reggianno cheese
Caesar Salad
With crispy romaine lettuce and garlic dressing
Exotic Fruit Sampler
With grilled banana and passion fruit yogurt sauce
Sandwiches
Black Angus Beef Burger - Ground beef, on a homemade fresh bun with lettuce, tomato and sweet kula onions (we/ Big Island cheddar cheese add .75)
Fresh Fish Sandwich - Served with a homemade fresh bun with herbed - caper aioli
Classic Reuben - With corned beef, sauerkraut and Swiss cheese on toasted golden rye bread
Grilled Chicken Breast - With avocado , Big Island cheddar, tomato sauce and a homemade fresh bun
Kula Lodge Clubhouse - Smoked turkey on a homemade fresh bun with sprouts, tomatoes, sweet Kula onions, lettuce, bacon and spicy orange B.B.Q. sauce
Fresh Handformed Mozzarella - With tomato, Kula onion, fresh basil, capers and extra virgin olive oil on a homemade fresh bun
Grilled Kula Vegetables - On grilled homemade Syrian bread with sundried tomato, Sicilian olives, roast garlic and fresh herbs
Garlic-Herb Roast Beef Sandwich - With homemade horseradish and grilled Kula onions on a homemade fresh bun

Today's Dessert Selections
Your server will be by with a fabulous assortment of desserts created daily by our pastry chef.

 

 

Dinner Menu

Small Plates
(Pupus, Sopas, Botanas, Tapas'e, Appetizers)
 
Kula Onion Soup
Fresh herbs, sherry and caramelized Kula onions
Soup du Jour
Our chef's daily preparation
Thai Summer Rolls
Marinated tofu, herbs and thin Asian noodles in rice paper, spicy peanut and sweet chili sauces
Artichoke and Mushroom Gratinee
Accompanied with our special Sauce Romano
Mesquite Ember Seared Ahi Sashimi
With Asian sprout slaw and chili pepper oil
Ahi stuffed with shrimp
Nori wrapped and wok-fried. Served with Wasabi and Ginger
 

 
Greens
Sweet Kula Farms Garden Salad
Assorted field greens with a fresh mustard herb dressing
Caesar Salad
With crispy romaine lettuce and garlic dressing
Handformed Maui Mozzarella and Tomato Salad
With capers, Kula onions and basil
Mauiteranean Salad
With Big Island feta, Kula greens, country style croutons and Reggianno cheese

 
Fish
Ono - Sesame seared with curried eggplant compote, keffir lime-coconut nage and daikon cucumber slaw
Swordfish - Barbados rum and pepper-painted with vanilla scented mango-habenero "mojo" cuban black beans and grilled rum-soaked bananas
Salmon - Served with wild mushroom, miso, shoyu, and sake sauce over rice

 
Pasta
Farfalle Pasta - With sundried tomato, garlic, white wine, cream, Kula basil & Reggianno parmesan
Fettucini Maui Style - Served with our own Maui macadamia nut pesto sauce with oven-roasted garlic and Romano parmesan cream
Fettucini Alfredo - Oven-roasted garlic, and a light parmesan cream with rock shrimp

 
Meat
Grilled Free Range Chicken Breast - Maple and thyme-basted with red ale zucchini "short stack", macadamia nut-sweet ginger butter and plum syrup
Filet Mignon Pepper Steak - With a brandy pepper cream sauce
Black Angus N.Y. Sirloin Steak - Served with a Burgundy red wine sauce and frazzled onions
Roasted Rack of Spring Lamb - With rosemary dijon mustard, and our own Maui pineapple mint sauce

Today's Dessert Selections
Your server will be by with a fabulous assortment of desserts created daily by our pastry chef.

 

 
 
 
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